Consistently good West Coast style ale. Most who have tried this one like it. Followed directions and turned out as expected.

I made this Beer 6 weeks ago, just transfered into (26) - 22 oz. bottles. Easier to make with Extract, not so easy with All Grain being my 22 Qt. Pot couldn't hold 6 Ibs. of Grain. All went well, Fermated 12 Days then transfered to a Clearing Tank for 12 Days, now Bottled for 12-14 Days to Carbonate so to enjoy with Family. SG: 1.052, FG: 1.010, ABV: 7%. Now waiting to taste ! From what I did taste in the Specific Gravity Tube, it was a Sierra Nevada Pale Ale.

A decent brew, but certainly not a Sierra Nevada Pale Ale Clone. Different ingredients and completely different taste.

I jazz this recipe up with 1lb of caramel malt and secondary ferm with 2 oz of HBC 342 experimental hops. Oh S**t this is good. A little bit smoother across the tongue, a little sweet on the front, great citrus taste in the back and a wonderful aroma. It does not last and a hit at my American Legion meetings.

This is a nice kit, and produced a clean, crisp and drinkable ale... doesn't really taste like Sierra Nevada, but that's likely some issue on my end. It is still very enjoyable! A great brew kit, especially at this price.

This beer was in my opinion one of the best tasting beers I have had! not to hoppy, easy to make , smooth after taste! I recommend it!

I had a blind side by side with a few friends and they all chose this over the SN. 'Nuff said? This is my 5th time brewing it, I stick to the recipe and try to be spot on with my hop timings and then quickly cool it down to pitching temp. I do a dry hop of 3-4 days.

Clean. Hoppy without being too hoppy. The dry hopping works magic for the aroma. It smells amazing. My batch finished at 5.7%. Carbonation is spot on! This kit turned out a great pale ale. I WILL be brewing this again. If you like SNPA give this a shot, you won't be disappointed.

Great product tastes amazing

Came out more like a Belgian triple but was still very good! Everyone I shared it with loved it.

Last extract brew for me now that I have a Robobrew. This is a great beer, worth making and enjoying

I started drinking Sierra Nevada Pale Ale in the 70s when it was bottled in 12oz Bud long necks. It is one of the few beers I will purchase to this day. The Cali Mountain really closes in on the flavor and aroma of the SNPA. All my friends really like it and it is super satisfying!

This was a very good light tasting pale ale

Best overall beer- and price is right!This is THE beer that we have with dinner or on the weekends along with some more complex brews.When you’re overloaded with hoppy beer and just want a good tasting quality beer with an abv over 5- This is the go-to! We always have 3-4 kits on hand if this one ??

This is my first kit from Morebeer & it is a hit. Easy to brew & came out delicious. At 38 IBU's I knew it was too bitter for my taste, so I cut the 60 min. hop boil time to 30 minutes & it came out perfect for my tastebuds. I gave it 2 weeks in the fermenter , then bottled and waited 2 weeks, then a couple days in the fridge & it was drinkable right away. The ones that lasted a couple weeks in the fridge just kept getting better & better. All in all it's highly recommended.

This beer is going to be amazing. After 7 days in primary the dry hop addition was added. At 10 days the beer was ready for bottling. Tasted amazing flat going into the bottling stage. After one day in the bottle... I couldn't resist and had to try. It already had tiny bubbles at one day and I am excited to see how it will turn out after a couple of weeks. As always, the kits from morebeer are easy to use and turn out amazing results.

I have to say, this is one of my best brews to date. I did a full boil, fermented for two weeks in an SS Conical, and dry hopped with an additional ounce of citra. Turned out fantastic. Great color and aroma. I would definitely brew this again.

I brewed this and it turned out very tasty. Very similar to SNPA, and all who tried it enjoyed it. I hit 1.056 in the fermenter with 5.5 gallons. Fermented at 68 F for fourteen days and ended at 1.010. Bottle conditioned for fourteen days and cold stored for fourteen days at 38 F. I would recommend this as an easy drinking APA.