Inkbird WiFi Sous Vide Cooker - ISV-1000W
Inkbird WiFi Sous Vide Cooker - ISV-1000W
SKU: FPE100
$95.99
SKU: FPE100
$95.99
Great to use with your existing cookware and food vacuum sealer. Great price!
Great to use with your existing cookware, and food vacuum sealer. Great price!
Great product at a reasonable price. I've been looking for a sous vide stick for quite a while and what I've found has been a bit overpriced for what it does. I've got a RIMS keggle brew system that makes fantastic all grain beers but wanted to be able to make small 2.5 gallon experimental batches and this is the ticket to do all grain BIAB on your stove top for minimal investment. Not to mention all the great culinary things you can do with a sous vide stick. Inkbird controls my freezer a starter chamber (made from a smoker) my yeast bank freezer and glycol chiller. Trustworthy products
Great product at a reasonable price. I've been looking for a sous vide stick for quite a while, and what I've found has been a bit overpriced for what it does. I've got a RIMS keggle brew system that makes fantastic all grain beers, but wanted to be able to make small 2.5 gallon experimental batches, and this is the ticket to do all grain BIAB on your stove top for minimal investment. Not to mention all the great culinary things you can do with a sous vide stick. Inkbird controls my freezer, a starter chamber (made from a smoker), my yeast bank freezer, and glycol chiller. Trustworthy products
It worked pretty good for my first batch! The Inkbird Sous Vide held my mash temps really well. I brewed a one gallon batch of Cali Common using the BIAB method. This sous vide did take a while to reach my mash temp and the clip prevents the circulator from being submerged in my five gallon pot properly. However the device is user friendly and the WiFi feature is a great addition. I’m hesitant to give it five stars only because I’ve only brewed one batch with it and I haven’t had the opportunity to cook with it yet.
It worked pretty good for my first batch! The Inkbird Sous Vide held my mash temps really well. I brewed a one gallon batch of Cali Common using the BIAB method. This sous vide did take a while to reach my mash temp and the clip prevents the circulator from being submerged in my five gallon pot properly. However, the device is user friendly and the WiFi feature is a great addition. I’m hesitant to give it five stars only because I’ve only brewed one batch with it, and I haven’t had the opportunity to cook with it yet.
Do you have replacement parts for this sous vide cooker? I need the plastic impeller cover.
At this time we do not stock replacement parts for this unit.