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Red Wheat Malt - Briess Malting

    Description

    2.3 °L - Briess Malting - Use as part or all of base malt in wheat beers. Runs efficiently through the brewhouse with slightly higher protein than White Wheat Malt. Often used in Hefeweizen and other traditional wheat styles due to a distinctive, characteristic creamy, sweet, wheat flour flavor. Improves head and foam retention in any beer style. 

    See attached Document for Typical Malt Analysis

    Red Wheat Malt - Briess Malting

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      SKU: GR393C

      $2.79

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      Quantity Price
      5+ $2.51
      10+ $2.37
      30+ $2.23
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        Description

        2.3 °L - Briess Malting - Use as part or all of base malt in wheat beers. Runs efficiently through the brewhouse with slightly higher protein than White Wheat Malt. Often used in Hefeweizen and other traditional wheat styles due to a distinctive, characteristic creamy, sweet, wheat flour flavor. Improves head and foam retention in any beer style. 

        See attached Document for Typical Malt Analysis

        Documents
        Briess_PISB_WheatMaltRed
        Briess-SDS-Wheat-Malt-Red
        Important Warnings & Shipping Info +
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        Shipping Rates Apply: Bulk items like grain, bottles, and malt are excluded from our free shipping promotion due to their weight, and often dropship items. Standard shipping rates apply and are calculated at checkout based on your location and order size.
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        Drop Ship: This product will ship directly from the supplier. Delivery may take 1-4 weeks depending on the vendor.
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        Pre Order: This item is available for Pre-Order. Full payment is required to reserve stock.
        Shipping Weight: 1.0 lb
        • 5 stars: 4 (57%)
        • 4 stars: 2 (29%)
        • 3 stars: 1 (14%)
        • 2 stars: 0 (0%)
        • 1 star: 0 (0%)
        C
        Charles G.
        Poor efficiency

        This batch of wheat malt didn't mash in well. I made standard Hef with 60% wheat malt and mash kept compacting down. Never had that problem so i suspect it was the wheat malt which resulted in a poor efficiency and I had to add 1-1/4 DME to 5 gal batch to compensate

        H
        H Dean and Kristine K R.
        Red wheat

        Quick and easy in ordering and delivery. Thanks!

        S
        SHANE M S.

        Helps with head retention. Great flavor.

        A
        Anthony B.
        RED Wheat

        Best GRAINS ever bought from More beer

        W
        William D. B.
        Briess Red Wheat Malt

        How do I like it? I like it just fine! sweet, aroma

        L
        LegitWin
        Nice product, lighter in color and more affordable than white wheat

        I would have to compare this side by side with white wheat to really know the flavor difference, but from my experience it's minimal. I have use both with great results. This is actually lighter than white wheat and works great with pilsen malt for a light and crisp american wheat. I like to add fruit after cold crashing and racking to secondary. I have also used it in a NEIPA thats currently bubbling away. Briess is yet to disappoint!

        a
        andrew W
        Prefer the flavor of this to regular wheat

        I like the extra flavor this seems to get over the regular white wheat. Not for all beers like a paler wheat beer perhaps but nice for the maltier Dunkelweisens and Rye Bocks I've been experimenting with.

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